Programme
What you'll gain
Accreditation
OBE Framework
| PLO | Mapped PEO | Title | Description |
|---|
Curriculum
Select your admission session to view the exact roadmap. Each session links to the official Scheme of Studies PDF and lists every semester's courses, categories, and pre-requisites.
| # | Code | Course Title | Category | CH | Pre-Req |
|---|---|---|---|---|---|
| 1 | GEENG-300 | Functional English | Compulsory | 3 | — |
| 2 | BHM-300 | Fundamentals of Hospitality Business | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 3 | BHM-301 | Principles of Food & Beverage | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 4 | PPG-310 | Public Policy and Governance | Interdisciplinary/Allied (2023 Onwards) | 3 | — |
| 5 | GEMATH-303 | Quantitative Reasoning-I | Compulsory | 3 | — |
| 6 | GEIT-300 | Application of Information and Communication Technologies | Compulsory | 2 | — |
| 7 | BHM-302T | Hospitality Field Tour-I | Major (Disciplinary) (2023 Onwards) | 1 | — |
Functional English
Compulsory
Fundamentals of Hospitality Business
Major (Disciplinary) (2023 Onwards)
Principles of Food & Beverage
Major (Disciplinary) (2023 Onwards)
Public Policy and Governance
Interdisciplinary/Allied (2023 Onwards)
Quantitative Reasoning-I
Compulsory
Application of Information and Communication Technologies
Compulsory
Hospitality Field Tour-I
Major (Disciplinary) (2023 Onwards)
| # | Code | Course Title | Category | CH | Pre-Req |
|---|---|---|---|---|---|
| 1 | GENS-301 | Environmental Sciences | Compulsory | 3 | — |
| 2 | GEENG-352 | Expository Writing | General Education (2023 Onwards) | 3 | — |
| 3 | BHM-350 | Kitchen Management-I | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 4 | GEMATH-352 | Quantitative Reasoning-II | General Education (2023 Onwards) | 3 | — |
| 5 | BHM-351 | Rooms Division-I | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 6 | GEPSY-300 | Introduction to Psychology | Interdisciplinary/Allied (2023 Onwards) | 2 | — |
| 7 | GEISL-301 | Understanding of Holy Quran-I/ Fehm-e-Quran-I | General Education (2023 Onwards) | 1 | — |
Environmental Sciences
Compulsory
Expository Writing
General Education (2023 Onwards)
Kitchen Management-I
Major (Disciplinary) (2023 Onwards)
Quantitative Reasoning-II
General Education (2023 Onwards)
Rooms Division-I
Major (Disciplinary) (2023 Onwards)
Introduction to Psychology
Interdisciplinary/Allied (2023 Onwards)
Understanding of Holy Quran-I/ Fehm-e-Quran-I
General Education (2023 Onwards)
| # | Code | Course Title | Category | CH | Pre-Req |
|---|---|---|---|---|---|
| 1 | BHM-400 | Rooms Division-II | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 2 | MGT-400 | Accounting in Hospitality | Interdisciplinary/Allied (2023 Onwards) | 3 | — |
| 3 | BHM-401 | Restaurant Management-I | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 4 | BHM-405L | Kitchen Management Lab-I | Major (Disciplinary) (2023 Onwards) | 2 | — |
| 5 | BHM-407L | Restaurant Management Lab-I | Major (Disciplinary) (2023 Onwards) | 2 | — |
| 6 | BHM-406L | Rooms Division Lab-I | Major (Disciplinary) (2023 Onwards) | 2 | — |
Rooms Division-II
Major (Disciplinary) (2023 Onwards)
Accounting in Hospitality
Interdisciplinary/Allied (2023 Onwards)
Restaurant Management-I
Major (Disciplinary) (2023 Onwards)
Kitchen Management Lab-I
Major (Disciplinary) (2023 Onwards)
Restaurant Management Lab-I
Major (Disciplinary) (2023 Onwards)
Rooms Division Lab-I
Major (Disciplinary) (2023 Onwards)
| # | Code | Course Title | Category | CH | Pre-Req |
|---|---|---|---|---|---|
| 1 | BHM-452 | Event & Marketing Management | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 2 | BHM-450 | Kitchen Management-II | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 3 | BHM-451 | Restaurant Management-II | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 4 | GE-452 | Entrepreneurship | General Education (2023 Onwards) | 2 | — |
| 5 | BHM-453T | Hospitality Field Tour-II | Major (Disciplinary) (2023 Onwards) | 1 | — |
Event & Marketing Management
Major (Disciplinary) (2023 Onwards)
Kitchen Management-II
Major (Disciplinary) (2023 Onwards)
Restaurant Management-II
Major (Disciplinary) (2023 Onwards)
Entrepreneurship
General Education (2023 Onwards)
Hospitality Field Tour-II
Major (Disciplinary) (2023 Onwards)
| # | Code | Course Title | Category | CH | Pre-Req |
|---|---|---|---|---|---|
| 1 | BHM-501 | Cost Accounting for Hospitality | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 2 | BHM-502 | Event Management | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 3 | BHM-504 | Introduction to Tourism | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 4 | BHM-503 | Inventory Control & Auditing in Hospitality | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 5 | BHM-505L | Kitchen Management Lab-II | Major (Disciplinary) (2023 Onwards) | 2 | — |
| 6 | BHM-507L | Restaurant Management Lab-II | Major (Disciplinary) (2023 Onwards) | 2 | — |
| 7 | BHM-506L | Rooms Division Lab-II | Major (Disciplinary) (2023 Onwards) | 2 | — |
Cost Accounting for Hospitality
Major (Disciplinary) (2023 Onwards)
Event Management
Major (Disciplinary) (2023 Onwards)
Introduction to Tourism
Major (Disciplinary) (2023 Onwards)
Inventory Control & Auditing in Hospitality
Major (Disciplinary) (2023 Onwards)
Kitchen Management Lab-II
Major (Disciplinary) (2023 Onwards)
Restaurant Management Lab-II
Major (Disciplinary) (2023 Onwards)
Rooms Division Lab-II
Major (Disciplinary) (2023 Onwards)
| # | Code | Course Title | Category | CH | Pre-Req |
|---|---|---|---|---|---|
| 1 | BHM-552 | Leadership in Hospitality | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 2 | BHM-551 | Organizational & Consumer Behaviour | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 3 | BHM-553 | Research Methods in Hospitality | Major (Disciplinary) (2023 Onwards) | 3 | — |
Leadership in Hospitality
Major (Disciplinary) (2023 Onwards)
Organizational & Consumer Behaviour
Major (Disciplinary) (2023 Onwards)
Research Methods in Hospitality
Major (Disciplinary) (2023 Onwards)
| # | Code | Course Title | Category | CH | Pre-Req |
|---|---|---|---|---|---|
| 1 | BHM-650 | Capstone Project | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 2 | BHM-602 | Revenue Management | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 3 | BHM-601 | Security & Loss Management | Major (Disciplinary) (2023 Onwards) | 3 | — |
Capstone Project
Major (Disciplinary) (2023 Onwards)
Revenue Management
Major (Disciplinary) (2023 Onwards)
Security & Loss Management
Major (Disciplinary) (2023 Onwards)
| # | Code | Course Title | Category | CH | Pre-Req |
|---|---|---|---|---|---|
| 1 | BHM-652 | Food Safety & Hygiene | Major (Disciplinary) (2023 Onwards) | 3 | — |
| 2 | BHM-550 | Internship | Field Experience/Internship (2023 Onwards) | 3 | — |
| 3 | BBA-651 | Supply Chain Management | Interdisciplinary/Allied (2023 Onwards) | 3 | — |
| 4 | BHM-651 | Tourism Planning & Development | Major (Disciplinary) (2023 Onwards) | 3 | — |
Food Safety & Hygiene
Major (Disciplinary) (2023 Onwards)
Internship
Field Experience/Internship (2023 Onwards)
Supply Chain Management
Interdisciplinary/Allied (2023 Onwards)
Tourism Planning & Development
Major (Disciplinary) (2023 Onwards)
Admissions
Investment
Your future
Admissions Open
Applications are processed online. Submit your documents, sit the entry test, and track your merit status through the admissions portal.